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Chicken

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Dakjuk

Cooking Time: 2h
  • Chicken
  • Korean Korean
Dakjuk (닭죽) is a chicken and garlic flavoured porridge dish. It is made by boiling a whole chicken alongside garlic and onion to make a wanderful, deep broth in which...

Richard

September 17, 2016
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Dakdoritang

Cooking Time: 1h 10m
  • Chicken
  • Korean Korean
Dakdoritang (닭도리탕), also known as Dakbokkeumtang (닭볶음탕), is a hearty dish made from chicken and vegetables cooked in a fiery chilli seasoning sauce. It is the perfect accompaniment to a cold...

Richard

September 4, 2016
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Cheese Buldak

Cooking Time: 50m
  • Chicken
  • Korean Korean
Next up we have Cheese Buldak! The word Buldak is a simple translation into English meaning “Fire Chicken”. I guess that sums up this dish quite well. In terms of...

Richard

August 21, 2016
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Dakgangjeong

Cooking Time: 50m
  • Chicken
  • Korean Korean
Dakgangjeong (닭강정) is basically fried chicken, Korean style! It’s made from bite sized chicken breast pieces that are then deep fried and coated in the most marvellous sweet & spicy...

Richard

August 1, 2016
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